A simple, yet delicious, Pasta Seafood Salad with chunks of crab meat and shrimp! Add in hard-boiled eggs, green onion, with delicious creamy dressing. It's a fantastic side or a great main course on a hot summer day!
Ingredients
- 8 oz of uncooked macaroni pasta
- 1 cup of flaked imitation crab meat
- 1 cup of cooked shrimp
- 1 cup of finely chopped celery
- 1 cup of mayonnaise
- 2 teaspoons of white vinegar
- 1 teaspoons of white sugar
- 2 teaspoons of all-purpose seasoning. (For KETO diet, substitute with sugar-free all-purpose seasoning.)
Instructions
- Cook pasta according to package directions. Rinse and cool.
- In a large bowl, combine cooled pasta, imitation crab, cooked shrimp, and celery.
- Add in mayonnaise, vinegar, sugar, and all-purpose seasoning. Mix until well combined. Cover and chill for at least 4 hours before serving. (Best served overnight.)
Seasoning Tip
We love making this Seafood Pasta Salad with Papa K’s Original Seasoning, but use your choice of Papa K’s blend to make it just the way your family likes it. For a little extra kick, try Spicy or Hot. For a lower-sodium option, choose No Salt.